Deb's Healthy Plate
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Acorn Squash with Applesauce

Prep Time: 10 minutes

Cooking Time: 45 minutes

Yields: 2 servings

  • 1 acorn squash
  • 1 tablespoon olive oil
  • 1 cup apple sauce
  • Cinnamon

Directions:

  1. Preheat oven to 350 degrees.
  2. Cut squash in half and remove seeds with a spoon.
  3. Place squash halves skin side down on a baking sheet.
  4. Rub olive oil over squash halves.
  5. Fill squash halves with applesauce.
  6. Sprinkle cinnamon on top of each.
  7. Bake for 45 minutes, or until a fork inserts smoothly through squash meat.

 

Notes:Try different flavors of apple sauce.

 

 

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